Join Joe’s Seafood, Prime Steak & Stone Crab in Chicago on Tuesday, February 10 for an exclusive wine dinner featuring Chappellet Vineyards. Enjoy a multi-course menu alongside paired wines with special guests Dominic & Amy Chappellet of Chappellet Vineyards. Guests will also have the option to purchase wines to enjoy at home. The evening will begin at 6:30pm with a reception, followed by dinner at 7:00pm.
Reception:
Chappellet Chenin Blanc
First Course
Chilean Seabass
Garlic Braised Artichoke, Brown Butter Breadcrumb
Chappellet Grower Collection Sangiacomo Vineyard Chardonnay
Second Course
Colorado Lamb Chop
Gremolata, Sweet Potato Couscous
Chappellet Cabernet Franc
Third Course
Deconstructed Beef Wellington
Hen of the Woods Mushroom, Green Peppercorn Sauce
Chappellet Merlot
Chappellet Signature Cabernet Sauvignon
Dessert
Crème Brûlée
Chantilly Cream, Mint
